Smooth, creamy & nutritious

Brose is made in Scotland’s ‘breadbasket’ county of East Lothian from oats near the sea, Scottish water and a little Scottish cold-pressed rapeseed oil for creaminess.

Original style Brose

Original Style Brose is naturally sweet – perfect for porridge, breakfast cereals, smoothies, milk shakes, cooking and vegan baking. Drink it on its own for a delicious, refreshing and sugar-free treat. Or discover why Brose customers are going mad for cappuccino, chai latte, iced coffee and even ice cream.

Barista style Brose

We’ve created Barista Style Brose specially for your favourite coffee. It’s smooth and creamy, with a neutral flavour that won’t over-power. What’s more, it froths beautifully when steamed – forming the perfect foam to practice your barista skills or latte art.

PS It’s great in tea too.

“Brose Oat Milk is a fresh, delicious and perfect dairy alternative for specialty coffee. It’s a fantastic Scottish product that we should all be shouting about!”

Raymond and Marc, Coffee Roasters Scotland, Glasgow


We’d love to hear from you. Please get in touch with any questions
and comments about us, our products or anything oat-related.